Ccea Gcse Home Economics: Food And Nutrition Av Nicola Anderson, Claire Thomson

<p><b>Exam Board: CCEA</b><br><b>Level: GCSE</b><br><b>Subject: Home Economics</b><br><b>First Teachin September 2017</b><br><b>First Exam: June 2019</b><br><br><b>Fully updated to cover the 2017 CCEA Home Economics: Food and Nutrition GCSE specification, this new edition of the market-leading textbook will guide your students through the content, prepare them for assessment and help you deliver an engaging, cost-effective Home Economics: Food and Nutrition course.</b><br>- Ensures your students understand even the most challenging topics such as nutrition and consumer law with clear, accessible explanations of all subject content and simple definitions of key words<br>- Helps students apply their understanding of food and nutrition with engaging and cost-effective practical food preparation and cooking activities <br>- Differentiates with stretch and challenge activities to ensure progression and to challenge more able learners<br>- Prepares students for Controlled Assessment with guidance on the Practical Food and Nutrition task<br>- Supports exam preparation with advice on preparing for the written paper and practice exam-style questions throughout</p>