Food and Culture

Food and Culture

This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalis......
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Produktinformasjon

<P>This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of <EM>Food and Culture</EM> contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity.</P>

Spesifikasjon

Produkt
ProduktnavnFood and Culture
MerkeOther Brand
Violence Prevention and InterventionToxic DemographyNew York Cab Driver and His FarePolitics of Social Research
Politics and African American GhettosPoint BlankPersonality in Social TheoryStates without Armies
Patterns of Discovery in the Social SciencesPathways to DataPassage Through CrisisA Handbook of Contemporary Group Work Practice
Parents and Family Planning ServicesMythology of the San Bushmen of Southern AfricaOn Becoming a Social ScientistNatural Regulation of Animal Populations
Narratives of Exile and ReturnMilkMedical Professionals and the Organization of KnowledgeMedical Practice in Modern England