Sensory Evaluation Av Sarah E. (Cadbury Schweppes Ltd) Kemp, Tracey (Sensory Dimensions) Hollowood, Joanne (Nottingham University) Hort
- Covers the "why" and "how to" of basic sensory evaluation techniques via step-by-step instructions - Unusually, covers a broad range of applications including food, beverages and personal care and household products - Spiral bound for ease of use in the testing environment....
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This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests. Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment; a training manual for new recruits into sensory science, and a course book for students undertaking industrial training or academic study.
Topplisten: Other Brand Teknikk, ingeniør og primær
Southern Way 67
199,-
2
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| Produktnavn | Kemp S Practical Handbook of Sensory Evaluation |
| Merke | Other Brand |
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