Making Miniature Food & Market Stalls Av Angie Scarr

'Making Miniature Food and Market Stalls' teaches the reader how to create an array of extraordinarily life-like and mouthwatering food in polymer clay as well as a selection of stalls on which to display them, if you so wish. The author reveals how to create uncannily realistic edibles including fruit, vegetables, meat, fish, cheeses and bread using beautifully photographed set-by-steps images. There is a detailed introduction covering the techniques used as well as a colour mixing chart making the book accessible to those new to modelling.Areas covered include: simple and advanced caning; stacking; colour blending; detailed tools and material information and making display objects including wooden fruit boxes and punnets. 400 photographs & 10 illustrations