
Microbial Food Safety Av Charlene (South Dakota State University Usa) Wolf-Hall, William (North Dakota State University Usa) Nganje
This interdisciplinary, full-colour textbook describes microbial contaminants from plants, fungi and animal products that are potentials risk to humans, reviewing their origin, risk, prevention and control. Using models to explain concepts, it shows interactions between humans moving food through global systems and impacts on......
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This interdisciplinary, full-colour textbook describes microbial contaminants from plants, fungi and animal products that are potentials risk to humans, reviewing their origin, risk, prevention and control. Using models to explain concepts, it shows interactions between humans moving food through global systems and impacts on microbial food safety.
Topplisten: Other Brand Matematikk og naturfag
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Produktnavn | Microbial Food Safety av Charlene (South Dakota State University Wolf-Hall |
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