Rheology Essentials of Cosmetic and Food Emulsions

Rheology Essentials of Cosmetic and Food Emulsions

Provides a detailed overview that describes the key properties and explains how to measure them using modern techniques. Written by an expert in flows and flow properties, this manual focuses on the application of rheological (flow) measurements to cosmetic and food emulsions and the correlation of these results with findings......
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Produktinformasjon

Provides a detailed overview that describes the key properties and explains how to measure them using modern techniques. Written by an expert in flows and flow properties, this manual focuses on the application of rheological (flow) measurements to cosmetic and food emulsions and the correlation of these results with findings from other tests.

Spesifikasjon

Produkt
ProduktnavnRheology Essentials of Cosmetic and Food Emulsions
MerkeOther Brand
book typHistorie og dokumentar

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