The Forest Feast Av Erin Gleeson

<DIV><B><I>New York Times</I> bestseller!</B><BR/><B>“As soon as I opened <I>The Forest Feast</I> and saw the pure creativity and simplicity of the recipes, I fell in love. I’m totally charmed by this book.” ―Epicurious</B><BR/> <BR/> Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest in order to be closer to nature. The natural beauty of her surroundings and the abundance of local produce serve as the inspiration for <I>The Forest Feast</I>, based on her popular blog. Every vegetarian will be grateful!<BR/> <BR/> Most of the book’s 100 wholly vegetarian recipes call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Featuring appetizers, cocktails, salads, vegetable dishes as main courses, and sweets, the delightful recipes here include:  <ul><li><B>Avocado Egg-in-a-Hole</B></li><li><B>Be