The Simcha Cookbook

<B>In Hebrew, simcha means “joy and celebration” and Chef Avi Shemtov’s food has been filling diners with these delicious emotions for several years at Simcha, located in Sharon, Massachusetts. </B><BR><BR>With <I>The Simcha Cookbook</I>, feature Chef Shemtov’s critically acclaimed cuisine, which is centered around bringing people together for a delicious, shared experience. Get ready to recreate delectable dishes that honor the traditions of Shemtov’s Turkish-Israeli roots, includin<BR><BR>- yemenite fried chicken with labne and smoked potato purée,<BR> - whole-roasted cauliflower with soom tahini,<BR> - shakshuka,<BR> - and octopus salad with green zhug, the traditional Yemenite hot sauce.<BR><BR>Brimming with original vibrant photography, this cookbook is an enticing culinary global journey showcasing contemporary flavor-forward twists on gourmet cuisine. Graze, share, enjoy, and celebrate with <I>The Simcha Cookbook</I>.