Unconventional Starch Sources for Sustainable Bioplastics

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This book ventures beyond the boundaries of traditional sources for producing bioplastics, navigating through the alternatives of aquatic plants, fungi, sea weeds, underutilized seeds, and industrial byproducts. It is suited for researchers and students, as well as professionals in biopolymers, materials science, and related disciplines.

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Produktnavn	Unconventional Starch Sources for Sustainable Bioplastics
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