What I Ate in One Year

<p><b>THE INSTANT </b><i><b>SUNDAY TIMES </b></i><b>BESTSELLER - </b><b>DISCOVER THE MOUTHWATERING FOLLOW-UP TO HIS BESTSELLING MEMOIR,<i> TASTE</i></b><br><br><i>‘Sharing food is one of the purest human acts''</i><br><br>Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.<br><br>In <i>What I Ate in One Year, </i>Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.<br><br>___________________________________________________________<br><br>''A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page'' Dolly Alderton<br><br><b>''This is a man who knows both how to eat and how to live'' <i>Guardian</i></b><br><br>‘Everyone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it … A true joy’ Ina Garten<br><br><b>‘Tucci''s wit is dry as a martini; his observations as sharp as lemon tart’ Elizabeth Day</b><br><br>Stanley Tucci, Prime Time Emmy Winner 2023 and<i> Sunday Times</i> bestseller, March 2023</p>