Freeze Fresh Meal Prep

<B>Freeze your fresh ingredients as mealtime essentials! From the best-selling author of <I>Freeze Fresh.</I></B><BR/><BR/> Using garden fresh vegetables and fruits, Crystal Schmidt offers a unique approach to meal prep, with 160 recipes for complete meals as well as meal starters—dishes that can be partially prepared and frozen, then combined with pantry ingredients to make a complete meal. These original recipes range from soups, dips, beverages, and main dishes to veggie sides, baked goods, frozen treats, jams, and pie fillings. <BR/><BR/> Going well beyond the idea of simply pulling a casserole out of the freezer to thaw for dinner, <I>Freeze Fresh Meal Prep</I> gives home cooks the tools and flexibility they need to make a delicious, fresh meal—breakfast, lunch, or dinner—in a pinch. Because she’s a serious gardener, Schmidt treats meal prep as a way to preserve the bounty from her vegetable garden and includes a separate index that organizes recipes by fruit or vegetable type. <BR/><BR/><B>Recipes include:</B><ul><li> Chicken Tortilla Soup Starter </li><li> Spicy Roasted Carrot Dip </li><li> Summer Harvest Soup </li><li> Thai-Inspired Pumpkin Veggie Curry </li><li> Supreme Pizza Casserole </li><li> Cheesy Fire-Roasted Poblano Breakfast Tacos </li><li> Sweet Potato Casserole Cups </li><li> Zucchini Peanut Noodles </li><li> Cinnamon Breakfast Apples </li><li> Roasted Peach and Amaretto Jam </li><li> Double Chocolate Beet Cookies </li><li> Cherry Cheesecake Ice Cream Sandwiches </li></ul>