Rhiannon Lambert's Ready, Set, Cook!

<p>'A brilliant book designed to inspire a future generation of healthy eaters ... learning to cook is one of the most important life skills, and I love the mission behind it.' Joe Wicks</p><p><b>Delicious meets nutritious in leading nutritionist and <i>Sunday Times</i> bestselling author Rhiannon Lambert’s children’s cookbook. With 30 tasty and science-backed recipes, this book is perfect for budding chefs who want to feel their best, fuel their adventures, and enjoy every bite.</b></p><p>Navigating the world of healthy eating can be tough, but not here! This cookbook serves up nutrition in a way kids will understand, showing them how to build the perfect plate and then giving them the skills to whip up seriously tasty meals.</p><p>Need a brain boost for a day of learning? Head to the “Food for thought” chapter for omega-3-rich recipes like Walnut, carrot, and raisin muffins. Prepping for a day of sports? “Food for energy” is bursting with meals like healthy Chicken nuggets or Loaded bagels to power your leaps and sprints.</p><p>With simple instructions and easy-to-make recipes made with accessible ingredients, this beginner's cookbook is one the whole family will enjoy. This is the beginning of a lifetime of enjoying good food and loving to cook – one tasty meal at a time. What are you waiting for? Ready, set, cook!</p>