The Curry Bible

<u><b>THE INSTANT SUNDAY TIMES BESTSELLER<br><br>THE ONLY CURRY COOKBOOK YOU'LL EVER NEED</b></u><br><br>Nisha Katona’s warmth, authenticity and ability to conjure <b>delicious flavour</b> from just a handful of ingredients have led to her being one of our most trusted and recognisable voices in Indian cookery. In her newest book, Nisha has created<b> the ultimate guide to curry</b>, featuring delicious recipes from across India, streamlined to make them <b>accessible and achievable for home cooks</b>.<br><br>Dishes range from definitive versions of <b>curry house classics to homestyle curries</b> that are rich with the warmth, intimacy and no-frills deliciousness of domestic cooking.<br><br><b>Recipes include:</b><br><br>• Butter Chicken<br>• Onion Bhajis<br>• Chicken Tikka Masala<br>• Beef Madras<br>• Tandoori Lamb Chops<br>• Goan Fish Curry<br>• Matar Paneer<br>• Black Daal<br>• Carrot Halwa<br><br>With <b>100 recipes </b>that prove that curry night can be any night of the week, this really is <b>the <i>only </i>curry cookbook you will ever need</b>.