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<b>Learn to pipe 100 different buttercream blooms to adorn your cakes and cupcakes with this complete visual reference guide from the world''s most talented buttercream artists.</b><div><br><div>Described by Chef Duff Goldman of <i>Ace of Cakes</i> as "hugely aspirational yet completely approachable," the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve. <br><br>Learn how to make stable buttercream icing, get advice on colouring and flavouring, and all the basic cake decorating techniques you need, then discover 100 diverse buttercream flowers in step-by-step photographic detail. You will also find five full cake decorating projects demonstrating how you can use your newfound flower piping skills to create stunning cake designs.</div><div><br></div><div>With expert instruction from the best buttercream teachers in the world, and a huge range of flowers to try, this book is the ultimate reference t
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